I am going to get to it straight away: these are, by far, the best tacos I have ever wrapped my lips around. E-vah.
Never did I imagine in my wildest dreams that the best taco ever could be had in little, touristy Folly Beach. But indeed, that’s where the best tacos reside. At Taco Boy. Our first meal in Folly Beach was so good, I am certain it cannot be topped. Before departing the restaurant, I was already making plans to return before the end of our week. The kids said they were going to scream if I said “My food was SO good” one more time.
Posted in 4 Forks, Review
Tagged beach, Charleston SC, Folly Beach, Folly Beach SC, Lunch, margarita, restaurant, Review, salsa, taco, Taco Boy
East Tenampa Mexican Restaurant – Milton, WV
One of three area locations, East Tenampa is a bright spot on the scene in downtown Milton. Literally. The interior decor of this eatery is sparkling clean with brightly colored walls and furnishings. It may be impossible to be sad in such a happy-looking environment, and given the food we had, there is no reason to even try.
I noticed a whiteboard with a drink special when I first came in, a special margarita made with grapefruit juice, lime juice, orange juice…sounded yummy, for $4.99. (Click on the photo below for a larger version to read the full description.) Ron’s Mom and I both ordered one up and began studying the menu. There were quite a few items that I had not seen on other Mexican menus. Then she suddenly realized that she can’t have the grapefruit juice due to her blood pressure medication. She walked back to let our server know and it was not a problem at all – they made her one without the grapefruit. This maragarita definitely did not come from a plastic bottle mix. It was freshly made and was evident in the taste.